I'm in full party planning mode, but I always have time for dim sum. Every few weeks I meet my fellow Canadian friend who also happens to be named Deborah and we have a luncheon feast. It's incredibly reasonable and I'm so full I don't really need supper.

Birthday party status: 4 days to go

made:
rugelach
spiced lamb cigars

to make:
B-day cake
macaroons
deviled eggs
bruschetta
spiced nuts
anti-pasta platter